Shipping Method
Showing 145–180 of 1278 results. Prices inclusive of VAT.
-
Segadors del Delta
Bomba Rice (arroz), DOP Arròs del Delta de l´Ebre, from Tarragona, bag
10,48 €
1 kg • € 10,48 / kg -
La Fallera
Bomba rice, from Valencia, bag
3,99 €
500 gr • € 6,82 / kg -
Blázquez
Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
195,00 €
Approx. 2,8 kg • € 69,64 / kg -
COVAP Alta Expresión
Boneless acorn-fed 100% Ibérico shoulder ham (Paleta), Black label – Pata Negra, DOP Los Pedroches, from Andalusia, full-piece
239,00 €
Approx. 2 kg • € 119,50 / kg -
Sánchez Alcaraz
Boneless block of Ibérico (50%) de cebo ham (jamón), special for tapas, white label, from Salamanca or Extremadura
139,00 €
Approx. 2,4 kg • € 70,81 / kg -
Sánchez Alcaraz
Boneless Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, half-piece
69,95 €
1,2 - 1,4 kg • € 49,96 / kg -
Blázquez
Boneless Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
135,00 €
Approx. 2,8 kg • € 48,21 / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
215,00 €
Approx. 4,6 kg • € 46,74 / kg -
Blázquez
Boneless Ibérico 50% de cebo de granja shoulder ham (Paleta) White label – from Guijuelo, Salamanca
124,00 €
Approx. 2,8 kg • € 44,29 / kg -
Bimbo
Bony sponge cake filled with cocoa coating filled with cream, pack of 3
3,49 €
3 x 52 g • € 22,37 / kg -
Grefusa
Boom Tijuana, baked corn snack with spicy barbecue flavour, bag
2,99 €
95 g • € 31,47 / kg -
Marvalmar
Boquerón en vinagre (in vinegar) extra, large container
31,95 €
1 kg drained • € 17,36 / litre -
Ortiz
Boquerones (marinated white anchovies), artisanal production, from the Cantabrian Sea
10,84 €
80 g drained • € 98,55 / kg -
Palcarsa
Botillo, from Leon, piece
13,95 €
Approx. 800 gr • € 18,69 / kg -
Buenalba
Buenalba al vino – artisan semi-cured sheep´s cheese with wine, half wheel
36,71 €
Approx. 1,7 kg • € 21,59 / kg -
Buenalba
Buenalba al vino – artisan semi-cured sheep´s cheese with wine, wedge
15,61 €
500 gr • € 31,22 / kg -
Salgot
Butifarra Catalana 1928, cooked, from Catalonia, small piece
8,49 €
250 gr • € 27,00 / kg -
La Selva
Butifarra Catalana, from Girona, pre-sliced
3,99 €
150 gr • € 26,60 / kg -
Peña Cruz
Butifarra negra (black) de Serón, from Andalusia, sarta piece
4,95 €
Approx. 400 gr • € 12,38 / kg -
San Lorenzo
Cabello de ángel (Pumpkin pulp jam), homemade flavour, terrine
4,36 €
400 g • € 10,90 / kg -
hida
Cabello de ángel (Pumpkin pulp jam), homemade style, can
3,95 €
520 g • € 7,60 / kg -
Frial
Cabeza de cerdo (pig´s head) Special, from Madrid, pre-sliced
3,95 €
150 gr • € 26,33 / kg